Grilled chicken breast topped with a cheddar cream cheese sauce, sliced fresh jalapenos, and bacon. Served with mashed cauliflower and roasted green beans. 538 cals...
Flank steak marinated in teriyaki sauce, sriracha, ginger, garlic, cilantro, and green onion. Brown Rice Sautéed Snap PeasServed with teriyaki sauce on the side. 438...
Tofu with Chickpeas, Roasted Sweet Potatoes, Snap Peas, Shredded Carrots, and Green Onions and Coconut Curry Lime Sauce. Topped with Chopped Peanuts and Cilantro 380.5...